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🥒 Smashed Potatoes with Blended Pickle Beans 🥒 Pickle Beans? Yes we did it. Crispy, golden dill smashed potatoes piled high with a creamy, tangy tofu and butter bean base, packed with pickles, and finished with fresh dill and cornichons. Full recipe below - enjoy! Ingredients: For the Dill Smashed Potatoes: 500g baby potatoes 2 tbsp olive oil ½ bunch fresh dill 1.5 tbsp flakey salt For the Blended Base: 200g silken tofu 400g tin butter beans 25g Nooch 200g gherkins 1 tbsp lemon juice ¼ red oni
0:30
🥒 Smashed Potatoes with Blended Pickle Beans 🥒 Pickle Beans? Yes …
466.3K viewsMar 24, 2025
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