Air Fryer Breaded Catfish (Cornmeal & Creole) Ingredients \t•\t2–4 catfish fillets \t•\t1 cup yellow cornmeal \t•\t½ cup all-purpose flour \t•\t2 large eggs \t•\t2 tbsp milk or water \t•\t1½–2 tsp Creole seasoning (Tony Chachere’s or similar) \t•\t½ tsp garlic powder \t•\t½ tsp onion powder \t•\t½ tsp paprika (smoked if you like) \t•\t½ tsp black pepper \t•\t½ tsp salt (optional—Creole seasoning may already be salty) \t•\tCooking spray or olive oil spray \t•\tLemon wedges & hot sauce (optional,
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Air Fryer Breaded Catfish (Cornmeal & Creole) Ingredients \t•\t2–4 catfish fillets \t•\t1 cup yellow cornmeal \t•\t½ cup all-purpose flour \t•\t2 large eggs \t•\t2 tbsp milk or water \t•\t1½–2 tsp Creole seasoning (Tony Chachere’s or similar) \t•\t½ tsp garlic powder \t•\t½ tsp onion powder \t•\t½ tsp paprika (smoked if you like) \t•\t½ tsp black pepper \t•\t½ tsp salt (optional—Creole seasoning may already be salty) \t•\tCooking spray or olive oil spray \t•\tLemon wedges & hot sauce (optional,
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