Beef prices are at or near an all-time high and the situation could take years to resolve. Here's why and how it happened.

With beef cow slaughter down 20% and cull bulls breaking the $200/cwt. barrier, record-heavy steer weights are fueling a surge in demand for lean beef to blend for the spring grilling season.

According to the U.S. Department of Agriculture, beef prices went up 15% this past year. As we move through 2026, beef is ...

Lightweight calves and stockers were more than 50% higher in late February than one year ago, with heavy feeder prices up ...

Andrew Coppin, CEO of Ranchbot, a company that monitors cattle across the U.S., told Good Morning Cleveland anchor Mike ...

Discouraged by rising ground beef prices? These smart shoppers are getting around it with savvy tips that cut down their ...

President Donald Trump said that prices for certain proteins like beef, chicken and eggs have declined. Here's what the data shows about costs for these items.

According to data in USDA's World Agricultural Supply and Demand Estimates analyzed by the Economic Research Service, beef ...

“At the end of 2022 on the farm, the average dairy was getting paid about a $1 to $1.50 a hundredweight in beef equivalent ...

The prices at Texas Roadhouse seem too good to be true, especially considering how much it costs to buy beef at the store. Here's the restaurant's strategy.

Large processors argue scale is necessary to keep meat prices affordable.